Anglers allison ar restaurant menu,Appetizers: A Taste of the Sea

Anglers Allison’s Restaurant Menu: A Culinary Journey Through Fresh Seafood and Fine Dining

When it comes to seafood dining, Anglers Allison’s Restaurant is a beacon of excellence. Nestled in the heart of the bustling city, this establishment offers a unique dining experience that combines the freshest ingredients with a menu that caters to both seafood aficionados and those looking to explore the depths of the ocean’s bounty. Let’s dive into the details of what makes Anglers Allison’s Restaurant menu a must-visit for any food lover.

Appetizers: A Taste of the Sea

Starting your meal at Anglers Allison’s with an appetizer is like taking a small bite out of the ocean itself. The menu offers a variety of options that are sure to tantalize your taste buds. Here are a few highlights:

Appetizer	Description
Shrimp Cocktail	Crunchy lettuce cups filled with succulent shrimp, garnished with a zesty cocktail sauce.
Calamari Fritti	Golden-brown calamari rings, fried to perfection and served with a spicy marinara sauce.
Seafood Tower	A towering display of fresh seafood, including oysters, shrimp, and mussels, all elegantly arranged and served with a variety of dipping sauces.

Salads: Freshness in Every Bite

For those who prefer a lighter start to their meal, Anglers Allison’s offers a selection of fresh and flavorful salads. Each salad is crafted with the finest ingredients, ensuring that every bite is a burst of flavor:

Salad	Description
Caesar Salad	Classic Caesar salad with crisp romaine lettuce, Parmesan cheese, croutons, and a creamy Caesar dressing.
Grilled Salmon Salad	Salmon grilled to perfection, served over a bed of mixed greens with a tangy Dijon vinaigrette.
Avocado and Shrimp Salad	Rich and creamy avocado slices paired with succulent shrimp, fresh tomatoes, and a hint of lime juice.

Entrees: Seafood Galore

The main course at Anglers Allison’s is where the magic truly happens. The menu features an array of seafood dishes that are sure to satisfy even the most discerning seafood lovers:

Entree	Description
Grilled Mahi Mahi	Lightly seasoned and grilled to perfection, served with a side of lemon butter sauce and saut茅ed vegetables.
Seared Scallops	Golden-brown scallops seared to perfection, served with a rich garlic butter sauce and a side of saut茅ed spinach.
Shrimp and Grits	Succulent shrimp served over creamy grits, topped with melted cheddar cheese and garnished with green onions.