Kerley’s Restaurant Pocahontas AR Menu: A Culinary Journey Through Time and Tradition
Welcome to Kerley’s Restaurant in Pocahontas, Arkansas, where the menu is a testament to the rich culinary heritage of the region. As you sit down to enjoy a meal, you’ll be treated to a diverse array of dishes that cater to all tastes and preferences. Let’s delve into the details of what Kerley’s Restaurant has to offer.
Appetizers: A Taste of the South
Start your culinary adventure with one of Kerley’s Restaurant’s delightful appetizers. Whether you’re in the mood for something savory or sweet, there’s something for everyone. Here’s a glimpse into the appetizer section of the menu:
Appetizer | Description |
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Arkansas Fried Green Tomatoes | These crispy, golden-brown tomatoes are seasoned with a blend of herbs and spices, making them a perfect appetizer to start your meal. |
Smoked Gouda Cheese Ball | Enjoy this creamy, smoked Gouda cheese ball served with a side of crackers for a delightful appetizer that’s sure to satisfy your cravings. |
Shrimp and Grits | A Southern classic, this dish features succulent shrimp served over a bed of creamy grits, garnished with green onions and a touch of Old Bay seasoning. |
Chicken and Waffles | This unique combination of crispy fried chicken and fluffy waffles is drizzled with a sweet maple syrup, creating a mouthwatering appetizer that’s sure to impress. |
Salads: Fresh and Flavorful
For those who prefer a lighter start to their meal, Kerley’s Restaurant offers a variety of fresh and flavorful salads. Here are some of the options available:
Salad | Description |
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Classic Caesar Salad | Enjoy a traditional Caesar salad with crisp romaine lettuce, croutons, Parmesan cheese, and a creamy Caesar dressing. |
Southwestern Chicken Salad | This salad features grilled chicken breast, black beans, corn, red onions, and avocado, all tossed in a zesty lime vinaigrette. |
Grilled Vegetable Salad | For a vegetarian option, try this salad filled with grilled zucchini, bell peppers, onions, and mushrooms, served with a balsamic reduction. |
Shrimp and Grits Salad | This unique salad combines the flavors of shrimp and grits with mixed greens, tomatoes, and red onions, all tossed in a creamy dressing. |
Entrees: A Southern Delight
The entree section of Kerley’s Restaurant menu is where the real magic happens. Here, you’ll find a variety of Southern classics and innovative dishes that will leave you craving more. Let’s take a look at some of the entrees available:
Entree | Description |
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Arkansas Blackened Catfish | This catfish is blackened with a blend of spices and herbs, served with a side of coleslaw and hushpuppies. |
Smoked Pork Loin | Enjoy this tender, smoked pork loin served with a side of mashed potatoes and green beans. |
Country Fried Steak | This juicy, breaded steak is fried to perfection and served with a side of gravy, mashed potatoes, and coles
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